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Tuesday, June 19, 2012

::: Moong Dhal Vada :::

Recipe by Manjulaskitchen. It's very simple, easy and delicious yummi.. Tq Manjula auntie for the recipe. ;-)


::: Moong Dhal Vada :::






Ingredients


1 1/2 cup moong dal - Wash and soak for few hour
2 big potato - boiled peeled and mashed
Finely chopped cilantro
1 green chili minced adjust to taste
1 tablespoon finely grated ginger
1 teaspoon cumin seeds
1/8 teaspoon asafetida (hing) - skip
1 teaspoon of baking soda - skip
Salt adjust to taste
1 Big Onion - finely dice [adding this :-)]
1 tsp turmeric powder
Oil to fry


Preparation;

  1. Finely grinding the moong dhal with little bit of water until becoming soft batter.
  2. Add mashed potato and all all ingredients. Mix well. 
  3. Heat the oil in a frying pan on medium high heat. 
  4. Fry the vada until crispy. 

Refer this recipe here. :-)




Happy cooking :-)

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